Emily blog

Thursday, April 29th, 2021 Today I will talk about what I study. I study Food Engineering at the university of Chile,  as a child, I never had a dream of thing or in my future, in fact I choose my career for the last year of school, but I didn't know what he wanted.  When you choose my career it was very difficult because I didn't know what to, my study options were Food Engineering, Chemistry, Nutrition, but my favorite subject in the school is Chemistry, so I was search for career that had chemistry, I was doing really well at school, my first option to study was Food Engineering because I related it to sport, maybe I can do something.  I choose Food Engineering because I had Chemistry is my favorite subject, for food I believe a lot in healthy eating I'll invent a food and for sport.  My experience at university has been difficult but good at the same time, I'd like to meet my classmates, to everyone and live the real university experience. 

Thursday, April 15th, 2021 Let me introduce myself, I'm Emilia Valenzuela Lara, I'm 19 years old, my birthday is August 23,  I live in Melipilla with my mom, I graduated from Cristobal Colon school, I study Food Engineering at the University of Chile.  I like to be with my friends, I love traveling and I also love being with my family. I like the sport, my favorite sport is athletic, I love training. I like clothes. I don't like chocolate.  I don't like cats, I prefer dog but I don't have. My favorite food are porotos granados, spagettis and sushi.  I've always lived in Melipilla, it's an hour from Santiago. Melipilla is a moderately large city.  My parents are separated but we get along well, they are the best parents in the world, my mother is Commercial Engineering and has a twin, and my father is an agronomist, I'm the only daughter.  I've always lived in Melipilla, it's an hour from Santiago. Melipilla is a moderately large city.